“It’s a family business and I’m the youngest sibling in the family. It’s good helping out my parents, I’ve been enjoying it a lot. I also like working with the community. I’m on the customer service side; my mum and everyone is up in the kitchen. Our manoushe menu is like traditional food in Lebanon. We do a variety of those; I like the meat and cheese one or just the plain za’atar. You can also get it in a wrap: cucumbers, tomato, labneh, olives, mince and yoghurt. We also do gourmet pizzas: chicken, supreme, Hawaiian. I love the peri peri chicken pizza. My mum marinates the chicken, she makes the peri peri sauce — she makes everything! I help out with the prep; I love helping my parents out. I’ve been working here a few years. We also do catering for weddings, parties — any occasion we can cater. We can also cook your meat for you — mince or a lamb — if you bring it in for us. We’re closed Mondays, while Tuesday to Saturday we’re open 6am to 4pm, and on Sundays it’s 7am to 2pm.”
02 8040 7724
384 Forest Rd, Bexley NSW 2207
